3-D Brownies
Time 35-40 minutes
Ingredients:
3/4 cup semisweet chocolate chips
1/2 cup chopped walnuts
1 Tbsp sugar
1 tsp cinnamon, divided
1 pkg (21 oz) brownie mix
2 1/2 cups mini marshmallows
Preheat oven to 350 degrees F. Line a 9-inch square baking pan with aluminum foil; spray foil with vegetable cooking spray. In a medium bowl, combine chocolate chips, walnuts, sugar, and 1/2 tsp cinnamon. Set aside.
Prepare brownie mix as package directs, adding 1/2 tsp cinnamon to batter; pour into pan. Bake according to package directions.
Remove pan from oven; sprinkle marshmallows on top of brownies to cover completely. Sprinkle chocolate chip mixture over marshmallows. Return pan to oven. Bake until marshmallows are puffed and golden brown, about 5 minutes longer. Place pan on wire rack; cool completely.
Lift foil-lined brownies from pan. Cut brownies using a large greased knife.
Makes 16