APPLE KUCHEN
1/2 cup margarine (softened)
1 pkg yellow cake mix
1/2 cup coconut
1 can pie sliced apples, drained OR 2 1/2 cups sliced apples
1/2 cup sugar
1 tsp cinnamon
1 cup sour cream
1 egg
2 Tbsp milk
Heat oven to 350 deg. Cut butter into cake mix (dry) until crumbly. Mix in coconut. Pat mixture lightly into ungreased 9 x 13 x 2 pan. Bake 10 min.
Arrange apple slices on warm crust. Mix cinnamon & sugar; sprinkle on apples. Blend sour cream & egg & milk. Drizzle over apples.
Bake 25 min or until edges are light brown. Serve warm.
PEAR KUCHEN -- Substitute 2 16-oz cans sliced pears, drained & 1 pkg chocolate cake mix.
PEACH KUCHEN -- Substitute 1 can (19 oz) sliced peaches & 1 pkg white cake mix.
CRANBERRY KUCHEN -- Substitute 12-oz bag of cranberries.