Garlic Butter Fried Worms*
1/4 cup butter
6 cloves garlic, crushed
1 cup cleaned insects*
Melt butter in fry pan. Reduce heat. Sauté garlic in butter for 5 minutes. Add insects. Continue sautéing for 10 - 15 minutes, stirring occasionally.
* Mealworms are especially delicious prepared in this manner, but other insects can be used as well.
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