Schulz's Guacamole Salad*
* 1 head iceberg lettuce
* 1/4 cup grated cheddar cheese
* 1/4 cup grated Monterrey Jack cheese
* 1/2 cup chopped scallions
* 8 cherry tomatoes, halved
* 1 cup crushed corn chips (try Chili Cheese Fritos)
Dressing:
* 1 avocado, peeled, pitted, and mashed
* 1 tbsp fresh lemon juice
* 1/2 cup sour cream
* 1/3 cup corn oil
* 1 tbsp picante sauce
# Tear lettuce into small pieces, and combine with cheeses, scallions, and tomatoes. Cover and refrigerate in salad bowl until serving time.
# To make dressing, combine all ingredients and mix well.
# Toss salad with dressing and sprinkle top with crushed chips.
Makes 4-6 servings.
Death by Chocolate book