« Skillet Ham and Penne Pasta | Main | Creamy Bow Tie Pasta with Broccoli and Ham »

Ham and Potato Chowder

4 servings

1 7.8-oz pkg au gratin potato mix
1 1/2 cups diced cooked ham
1/2 cup shredded carrot
1/4 tsp pepper
3 cups water
2 cups milk
1/4 cup chopped fresh parsley

In large saucepan, combine potato slices, contents of sauce mix packet from potatoes, ham, carrot, pepper, water and milk. Bring to a boil

Reduce heat to medium; cook 15 minutes or until potatoes are tender. Do not drain. Stir in parsley.

340 calories; 7 g fat

4 servings 1 7.8-oz pkg au gratin potato mix 1 1/2 cups diced cooked ham 1/2 cup shredded carrot 1/4 tsp pepper 3 cups water 2 cups milk 1/4 cup chopped fresh parsley In large saucepan, combine potato slices, contents...