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Tuna Cashew Casserole

Serves 6

Est. preparation time: 10 mins
Est. cooking time: 40 mins


5 ounces chow mein noodles
2 6-oz. cans tuna, drained, water-packed
1 10 3/4-oz. can cream of mushroom soup
1 cup finely chopped celery
1/4 cup water
4 ounces cashews
1/4 cup finely chopped onion

Preheat oven to 325F.

Reserve half cup of chow mein noodles; set aside.

Combine remaining noodles with tuna, soup, celery, water, cashews and onion in a large bowl. Pour into a 1 1/2quart baking dish. Top with reserved noodles; cover.

Bake at 325 degree oven 40 minutes. Serve bubbling hot.