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Cheeseburger Bites*

Prep Time: 15 minutes
Total Time: 4 hours, 15 minutes

BITES:
1 lb lean ground beef
2 Tbsp ketchup
2 tsp instant minced onion
1 tsp prepared mustard
8 oz Velveeta cheese, cut into 2-inch cubes (2 cups)
24 miniature sandwich buns, split

TOPPINGS:
dill pickle chips
sliced Roma tomatoes
shredded lettuce
ketchup and mustard

Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently to break into small pieces. Drain. Stir in 2 Tbsp ketchup, onion and 1 tsp mustard.

Spray 3-1/2 to 4-quart slow cooker with nonstick cooking spray. Spoon beef mixture into sprayed slow cooker. Top with cheese.

Cover; cook on low setting for 3-4 hours.

To serve, stir beef mixture. Spoon 1 rounded tablespoon mixture into each bun. Serve with desired toppings.

Makes 24 appetizers. Per appetizer: 170 calories, 8 g fat

Pillsbury Slow Cooker Recipes booklet