« Slow-Cooker Barbecued Meatballs | Main | Slow-Cooker Brisket »

Slow-Cooker Onion Meatballs*

2 pkgs (18 oz each) frozen cooked meatballs
1 jar (12 oz) beef gravy
1 envelope dry onion soup mix

Combine all ingredients in greased 3 1/2- to 4-quart slow cooker. Cook on low heat 3-4 hours. Makes 4-6 servings.

Meatballs can be served on a platter with toothpicks as appetizers, or on toasted hoagies with provolone cheese as sandwiches.

101 Things to do with a Slow Cooker