« Pecan Sandies | Main | All-Season Grilled Chicken »

Pepper Sirloin Steak*

Prep Time: 10 minutes
Total Time: 25 minutes

1 (2 1/2 lb) sirloin steak, 1 1/2 in. thick
1/2 cup better or margarine
1/4 cup chopped fresh parsley or 4 tsp dried parsley
1/4 cup minced onion
2 Tbsp Worcestershire sauce
1 tsp freshly ground pepper
1/2 tsp dry mustard

Lightly score edges of steak at 1-inch intervals. Preheat grill or broiler.

Combine butter, parsley, onion, Worcestershire sauce, pepper and mustard in a small saucepan. Heat, stirring continually, over low heat, until butter melts. Reserve 1/4 of the mixture.

Place steak on grill or broiler pan. Brush steak with butter mixture. Cook, basting frequently with butter mixture, about 6 minutes per side for medium.

Place steak on a serving platter. Cut thin sliced across the grain. Drizzle reserved butter mixture over steak.

Serves 6

Easy Everyday Cooking recipe card