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Strawberry and Goat Cheese Jar Salad

Makes 1 serving

2/3 cup strawberries, sliced
3 cups spinach leaves, divided
1/3 cup walnuts
1 1/2 oz crumbled goat cheese
2-3 Tbsp Balsamic Vinaigrette dressing

Place the strawberries in the bottom of a quart-size jar. Add 2 cups of the spinach, then the walnuts. The next layer is the remaining cup of spinach. Finish with the goat cheese. Keep dressing in a separate container. Refrigerate until ready to use.

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Gillian Gunson