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Citrus-Soy Vinaigrette

2 Tbsp orange juice
1 Tbsp unseasoned rice wine vinegar
1/4 tsp soy sauce
1 tsp honey
freshly ground black pepper, to taste
4 Tbsp olive oil

Whisk together the orange juice, vinegar, soy sauce, honey and pepper. Slowly add the olive oil, whisking, until the dressing thickens.

Makes about 7 Tbsp

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