PEANUT BUTTER COOKIE DOUGH BITES*
1 1/4 cups garbanzos, drained, rinsed and patted dry
2 tsp vanilla
1/2 cup plus 2 Tbsp peanut butter
1/4 cup honey or maple syrup
1 tsp baking powder
1/2 cup dark or semi-sweet chocolate chips
1. Preheat oven to 350° F.
2. Combine all ingredients except chocolate chips in a food processor and process until very smooth. Stir in chocolate chips. Mixture will be very sticky.
3. Form into 1 inch balls on an ungreased cookie sheet.
4. Bake in preheated oven for 10 minutes. Remove from oven and cool on cookie sheet for 10 minutes.
texanerin.com via Mom